Featured Recipe
It’s spring time and that means the warm weather and spring and summer holidays are beginning! I’m sharing my favorite holiday ham for your Easter celebration! An easy, foolproof boneless holiday ham with pineapple slices, peach jam and Dijon mustard cooks up moist, tender, and delicious every single time! Serve with my favorite easy cheesy potatoes and you are going to be extremely happy and not at all stressed. (Plus your family is going to love it.)
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Featured How To
How To Oven Roast Garlic
Spread roasted garlic directly on toast, make garlic bread, mix with mayo for sandwiches or burgers, add it to soups, salads, dressings or dips, mix into hamburger meat, use it as seasoning on steak, pork or chicken, add to pasta dishes, or just use in place of regular garlic in your favorite recipes!
