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sheet pan pork chops

Sheet Pan Parmesan Pork Chops

Source: donuts2crumpets
Simple Parmesan Pork Chops and Baby Potatoes baked together on one sheet pan for a quick delicious dinner with an easy clean up!
Servings: 6
Prep Time 5 minutes
Cook Time 30 minutes
5 from 10 votes

Ingredients
  

  • 6 (1-inch) thick pork chops
  • 2-1/2 pound baby potatoes (yellow, red or mixed.)
  • 1/4 cup olive oil

Seasoning Mix:

  • 2 Tbsp grated parmesan cheese (like Kraft, found in the spaghetti aisle)
  • 2 Tbsp powdered Hidden Valley Ranch Seasoning mix
  • 1 tsp smoked paprika
  • 1 tsp Herbs de Provence (or Italian seasoning)
  • 1 tsp salt
  • 1 tsp pepper

Instructions
 

  • Preheat oven to 400 and line a large baking sheet with foil.
  • Place the pork chops on one half of the prepared baking sheet.
  • Wash your potatoes and pat dry.  If they are larger in size, cut them in half.  Place them on the other half of the baking sheet.
  • Drizzle the olive oil over the pork chops and the potatoes.
  • In a small bowl, use a fork to mix together the parmesan cheese with the rest of the seasonings.
  • Sprinkle about 3/4 of the seasoning all over the chops and potatoes and use your hands to toss it all together well.
  • Sprinkle the additional seasoning over the top of the chops and pat down.
  • Bake for 25-30 minutes until your pork chops are at least 150 degrees and your potatoes are fork tender.
  • Serve with a side salad or veggies!  (We like corn or corn on the cob.)

Notes

A couple of tips for this recipe:
  • I get my inch thick pork chops at Sams Club - they are very reasonably priced there and come six to a package.
  • I also buy my baby potatoes at Sams Club or Costco.  They come in a 5lb bag of mixed red and yellow for much less than I pay at the grocery store in my area and I just use half the bag so I have two meals out of it.
  • Pork must register 145 degrees to be safe to eat.  I like mine more at 150 or more.  I always check that it's higher than 150 with an instant read thermometer before serving.  An instant read thermometer will change your meat cooking life - way better than guessing if it's done!
  • I love Hidden Valley Ranch Seasoning Mix - you can buy it in large containers or small packets - I have not found homemade ranch mix to give the same results.